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beautiful, spacious interior. three very hard working female employees who move fast. my wife had the 39 € menu Bistr’eau with oktopus salatstarter, cadjau main...
leggere di piùeating is delicious. especially enjoyed the filled tomats and the monk fish / lobster polnta court. great melon soup as “Amuse-gueule”. the disappointment was t...
leggere di piùthis is the best restaurant that my man and I had eaten in var. absolutely delicious! service excellent! we had an incredible experience. many thanks, we enjoye...
leggere di piùan annual visit here disappointed not. the menu jour is reliable fresh and interesting. we had a beautiful amuse bouche by veloute de courge and the first cure...
leggere di piùAnother perfect evening at Bistr’eau Ryon. We chose the menu Bistr’eau (38 Euro). The carpaccio of salmon on quinoa was exquisite and the filet de bar contained...
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